Glad for the rain during the night and what's coming today - the veggies will love the drink . . . hopefully so much so that they will grow alot! School was out this week for our district, so Wednesday was a play day at DelGrossos for Dema.  He had a great, great year in 5th grade so he more than earned it!  He has been saying nearly every day for weeks things like, "DelGrosso's is a good park, Dad", or "DelGrosso's is fun and it's close".  We got the hint.  It was such a beautiful day on Wednesday . . . it was good, but definitely weird, to stop mid week and do something out of the normal - I'm all confused about what day it is so I guess it's amazing that I got this email out on the right day (it is Friday isn't it?)!

Eric got all the boards on the pavillion roof this week - he's been such a trooper.  He has such a fear of heights and the roof is really steep!  You could literally see him shaking as he worked.  He was determined to get that phase done.  Not sure when the metal will go on . . . probably fall.  But, it is totally usable so we will be enjoying picnics there for sure.  Every block, brick and roof board was recycled from somewhere else . . . . sweet.

We've had trouble with predators getting our chickens (again).  This is a constant struggle.  Hopefully, Eric has figured out a solution, but it means building more reinforced pens that can still be movable so the chickens can always have fresh grass to munch on.  We'll be processing the next round on the 14th - we suggest preordering to be sure to get some.  We'll be starting to process every two weeks and will hopefully have a good constant supply, either just processed or frozen.  I'm planning to offer pulled chicken bbq on a regular basis - a quick, healthy and scrumptious dinner delight (just heat and plop on a roll).  Our Eden View bbq sauce is a tangy-sweet-just-slightly-smoky combination of pure ingredients.  For the record - I'm VERY picky about bbq sauce because I'm not a big fan of anything smoked (sorry), so I've worked to come up with a big punch of flavor with smoke on the side sauce that goes really well with our chicken.

Cindy will be in SC during the week of June 16, so you might want to order a little extra this week to get you through to the 25th when the kitchen will be back up and running.  Is it really possible to be talking about the end of June already???

We had absolutely perfect weather for last Tuesday's market.  Lots came to browse the market, listen to the entertainment and buy good local foods.  It's happening every Tuesday at the military museum parking lot, 2-6 p.m.

Altoona deliveries this week - 2:00 - 2:30 in the parking lot beside Uncle Joe's.  I will have to leave promptly at 2:30 to get Dema to an eye appointment (they had no other time that was good for both of us for weeks).  Also, orders can also be picked up at our farm any week. 

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    Processing is the end of next week (14th) - preorder to be sure to get some.  We will be on track now to processing every two weeks.  Price is $3.95/lb., halves 4.05/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), potatoes, kale, collards

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a portabella sauce.   

Black Bean Tortilla Pie - Eden View made organics spelt tortillas layered with an organic black bean filling (a hint of sweet red pepper and a tad of medium heat chiles) - becoming a fast favorite!

Pecan Apple Chicken Salad - our chickens, local apples, pecans, celery with EdenView dressing

Salmon Apple Walnut Salad- WildforSalmon filets with local apples, walnuts, grapes with Eden View dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Pickled Beets - our beets picked in a sweet/sour brine made with our own raw apple cider vinegar

Stuffed Pitas - organic whole grain flour pita pockets stuffed with turkey pepperoni and cheddar cheese or carmelized onions, leeks, red pepper

Eden View Dressings - NEW! - now that salad season is in full swing, we'll be offering a variety of dressings - all made with pure, whole ingredients.  This week's flavors will be a choice of our balsamic herb vinaigrette or our creamy green, a mix of fresh herbs, local yogurt and other seasonings.

BREADS AND BAKED GOODS - made with all organic flours - most items with sprouted flours

Chocolate Pecan Torte - no flour

Strawberry Rhubarb Tarts - local strawberries and rhubarb

Chocolate Coconut Bread Pudding

Coconut Rum Orange Muffins

Oatmeal Date/Fig Walnut Bars

Shortbread Cookies

Energy  Bars

Scones - dark choc. nut

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Garlic Herb Pizza Crust

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
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Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

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Hopefully, you got our message the other day that we've made some changes to our website and email addresses.  We had a new logo designed to better represent who we are and make it more understandable what we do.  I realized a while back that our name/website is not descriptive at all and that it needed to change. If you haven't made the change in your records, please do.  If you normally just respond to this email, you're in good shape as well!  New website is edenviewfoods.com and new email is info@edenviewfoods.com.

Today is the day our truck gets the logo applied - we're anxious to see the end product - a brand spanking new logo on an old truck with a new coat of paint but lots of bruises - it certainly fits us that's for sure (we're kindof old with lots of bruises)!

Today also starts a connection with a new cafe in Bloomsburg - we will be supplying them with baked goods.  I don't even know the name of the cafe . . . bad.  We've been talking for weeks about the opening of the cafe, there just have been some delays and then all of a sudden opening day just happened.  We are grateful and excited to provide healthy artisan goodies for their menu.  I'll let you know the name when I find out what it is!

The asparagus is thriving, so you'll find it again in this week's frittata and also in the veggie and pasta entree.  I've been freezing it as I get is so that I can extend the life of asparagus entrees!

Looks like Tuesday's weather will be a little on the hot side, but come on out to the market - a great environment for an afternoon adventure.  Lots of fresh, local foods and great entertainment.  Military museum parking lot, 2-6 p.m.

Next Altoona delivery -June 12 - 2:00 - 2:30 in the parking lot beside Uncle Joe's.  Orders can also be picked up at our farm any week.  I will have to leave promptly at 2:30 to get Dema to an eye appointment (they had no other time that was good for both of us for weeks).

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    No chickens until our next processing, about 2 weeks.  Price is $3.95/lb., halves 4.05/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), potatoes

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a portabella sauce.   

Veggies and Spelt Pasta - asparagus, sweet red peppers, scallions, garlic and zucchini sauteed and tossed with spelt pasta, finished with brown butter garlic.

Pecan Apple Chicken Salad - our chickens, local apples, pecans, celery with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Pickled Beets - our beets picked in a sweet/sour brine made with our own raw apple cider vinegar

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese or carmelized onions, leeks, red pepper

BREADS AND BAKED GOODS - please note that this week these will be a mix of sprouted and regular organic spelt flours (I am nearly out of sprouted flour and can't get any until the end of the week).

Chocolate Pecan Torte - no flour

Creme Brulee Tarts 

Pumpkin Pecan Bread Pudding

Oatmeal Date/Fig Walnut Bars

Shortbread Cookies

Energy  Bars

Scones - dark choc. nut

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

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Wow, what happened to the glimpse of summer we had the last few days???  A step back to cool and cloudy the next couple days.  Eric has been planting away - zucchini, potatoes, tomatoes, cucumbers, lettuce, beets, peppers, herbs and more.  We got in another round of scrubbing and polishing the inside of the box truck - looks so much better, but honestly you'd have to see it before to really know how much better it looks . . it's still pretty rough, but hey, it's proving to be a great market truck and it will also be great in the fall when we do some food vendoring. Our logo is ready and will be put on next week . . that will help jazz it up a bit.

We are really enjoying the tastes of spring . . . especially asparagus (we ate enough for 10 people the other night!) - Dusty and Caleb (grandsons) were brave enough to try it and they couldn't stop eating.  You'll find it in the frittata and bulgar stir fry this week.

From cool and windy to smackin' hot last week at the Boalsburg market, just weird.  Not sure what the weather is to be this week, hopefully somewhere in between.  Tuesdays in the military museum parking lot from 2-6. 

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    No chickens until our next processing, 2-3 weeks (they aren't growing very fast).  Price is $3.95/lb., halves 4.05/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), potatoes

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a portabella sauce.   

Bulgar Stir Fry - asparagus, sweet red peppers, scallions, garlic and zucchini stir fry, tossed with bulgar and garlic/sesame sauce

Black Bean Tortilla Pie - made with layers of homemade organic spelt tortillas, organic black beans with carmelized onions and peppers, spices and seasonings.  

Asparagus scallion frittata - fresh asparagus, Eden View potatoes with local free range eggs, local dairy.

Salmon Apple Walnut Salad - back after a looooong rest . . . made with WildforSalmon filets (the best around), local apples, grapes,  EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Pickled Beets - our beets picked in a sweet/sour brine made with our own raw apple cider vinegar

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese or carmelized onions, leeks, red pepper

BREADS AND BAKED GOODS - made with sprouted flours: 

Chocolate Pecan Torte - no flour

Pumpkin Custard Tarts 

Pumpkin Pecan Bread Pudding

Oatmeal Date/Fig Walnut Bars

Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

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http://www.edenviewfoods.com/mailinglist/remove?ids=757,805,806,1307

Wish we could bottle days like yesterday and today - the only problem is it makes me want to take a bide ride, go for a hike or just chill on the deck . . . there's too much work to do!  

If you are a Boalsburg market customer, you will notice that we have a new market vehicle - a nifty little box truck that is really, really old but with a new coat of paint it doesn't look too bad . . . and when we get our logo on it, it will be even better!  Lots and lots of sanding, scrubbing, and polishing has been going on, and we're not done yet.  After one market, we are convinced that it was a wise purchase (it certainly helped that we got it for a nickel and a dime!).  The big trailer that we've been using for the last several years was a wonderful help, however, it has been really hard on our truck because we are carrying lots of stuff.

Speaking of the Boalsburg market, it was a bit windy for the start of our outdoor season, but a great day nonetheless.  This week's weather looks like it should be a beautiful sunny one - come check it out - military museum parking lot from 2-6 on Tuesdays. 

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    No chickens until our next processing, which will hopefully be next week.  Price is $3.95/lb., halves 4.05/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), potatoes, beets

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Tomato Basil Bisque - made with local tomatoes and basil frozen in season.

Tomato Asparagus Tortilla Pie - made with layers of homemade organic spelt tortillas, our marinara sauce, fresh asparagus, ricotta, spices and seasonings.  

Asparagus potato frittata - fresh asparagus, Eden View potatoes with local free range eggs, local dairy.

Pecan Apple Chicken Salad - with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Apple Bleu Cheese Spinach Walnut Salad - Local apples with chopped local spinach, layered with bleu cheese crumbles and toasted walnuts, with Eden View bleu cheese dressing.

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

BREADS AND BAKED GOODS - made with sprouted flours: 

Coconut rum muffins

Cheesecake Tarts 

Chocolate Pecan Caramel Bread Pudding

Oatmeal Date/Fig Walnut Bars

Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

If you do not wish to receive emails like this in the future, click here to unsubscribe or copy and paste the following URL into your browser:
http://www.edenviewfoods.com/mailinglist/remove?ids=757,805,806,1307

Another beautiful sunny Friday morning!  Lots is going on around here that it's easy to lose track of what day it is!  I've been busy preparing food for days for the annual native plant sale at Shaver's Creek tomorrow (Sat).  The weather looks like it will be a fantastic day to spend at that little piece of beautiful real estate!  A couple of the grandkids will be helping serve drinks and Dema will be busy visiting the eagles and other birds that are there.  This is a great Saturday event if you are interested in native PA plants and just walking around the center is refreshing in itself. 

A few guys are coming today to help erect the roof beams on the pavillion - Eric has been working tirelessly to get the grill pit ready for our first cookout on Dema's birthday in two weeks.  We won't have the roof on for the party, but that's ok - it looks pretty awesome just the way it is!

If you're free on Tuesday afternoon, come out to the Boalsburg market - lots of spring green stuff is now available, live entertainment and a great local food hangout - Boalsburg firehall, 2-6 p.m.  This is the last week for the indoor market - we move  outdoors to the military museum on May 14, same time.

Next Altoona delivery will be May 15, but remember, if you wish to order on a week that we don't deliver, we can always make alternative arrangements.

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    No chickens available until the 11th.  If you want any, please preorder so you're sure to get them.   Price is $4.00/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), mint, potatoes, beets, dried garlic

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Stuffed Pepper Soup 

Tomato Ricotta Tortilla Pie - made with layers of homemade organic spelt tortillas, our marinara sauce, ricotta, spices and seasonings

Potato leek frittata

Pecan Apple Chicken Salad - with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

BREADS AND BAKED GOODS - made with sprouted flours: 

Strawberry rhubarb muffins

Pumpkin pecan bread pudding

Cheesecake Tarts 

Oatmeal Date/Fig Walnut Bars

Sprouted  Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

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Good sunny Friday morning to ya!  I love these bird chirping, rooster crowing, donkeys braying sunny mornings - a great way to start any day.  The tomatoes went in the greenhouse this week for an early harvest and this week the lettuce, spring garlic (like spring onions) and mint have made their appearance and are ready to harvest.  Along with the standard kitchen fare, we'll have chicken tortilla pie with a portabella sauce and pickled beets - before you turn your nose up on these, you might want to reconsider . . . first, they are really yummy in the sweet/sour brine made with raw apple cider vinegar (which means that they are power packed with enzymes and lacto-fermented benefits) - they make a great side to any meal.  The beets are right from our root cellar and are a powerhouse of nutrition.  If that doesn't entice you to try some, get this - Eric didn't want anything to do with beets until several years ago he was brave enough to try the beets he had grown - he changed his mind about beets and now looks forward to eating them!

If you're free on Tuesday afternoon, come out to the Boalsburg market - lots of spring green stuff is now available, live entertainment and a great local food hangout - Boalsburg firehall, 2-6 p.m.

Our next delivery in Altoona will be May 15, but remember, if you wish to order on a week that we don't deliver, we can always make alternative arrangements.

NEXT SCHEDULED DELIVERY IN ALTOONA:  MAY15

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    Frozen chickens this week - we'll be processing next - we encourage preorders.  Price is $4.00/lb.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Spring lettuce, spring garlic (baby fresh garlic), min, potatoes, beets, dried garlic

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Chicken Vegetable Soup - Our chickens with vegetables and lots of broth

Chicken Portabella Tortilla Pie - made with layers of homemade organic spelt tortillas, our chicken with spinach, onions, red peppers smothered in a portabella sauce

Potato leek frittata

Pecan Apple Chicken Salad - with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

Pickled Beets - look above for a detailed description!

Egg Salad - local, free-range eggs and Eden View dressing

BREADS AND BAKED GOODS - made with sprouted flours: 

Banana Walnut Choc. Chip Muffins

Lemon Curd Bread Pudding

Lemon Curd Tarts - w/sprouted shortbread crust

Oatmeal Date/Fig Walnut Bars

Sprouted  Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

If you do not wish to receive emails like this in the future, click here to unsubscribe or copy and paste the following URL into your browser:
http://www.edenviewfoods.com/mailinglist/remove?ids=757,805,806,1307

Finally . . . spring has arrived!  It's so good to see the early spring colors of daffodils, flowering cherry trees, and tulips!  The roosters are crowing up a storm this morning, guess they love spring too.  This warmer weather is bringing more and more out to the Boalsburg market - it's also the bags and bags of greens that several of the vendors have that is drawing those looking for the first eatable greens of the season.  Since our whole crop of early lettuce froze, it will be a little longer until ours is ready, but it won't be long.

The kitchen is super busy today - I'm doing double duty with market prep plus preparing meals for a weekend women's gathering.  The tomato ricotta tortilla pie will be the feature this week at market, as well as iced chicory lattes, a yummy coffee-like drink (which is also very good for you).  Check out all of our other products that are available this week.  Remember, if you live in Altoona and which to order on a week that we don't deliver, we can always make alternative arrangements.

NEXT SCHEDULED DELIVERY IN ALTOONA:  MAY15

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    Frozen chickens this week - we'll be processing in 2-3 weeks and then will begin every 2 weeks until sometime in the fall.

Beef:    ORDER NOW FOR FALL PROCESSING.   Sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Potatoes, beets, garlic

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Chicken Chili - Our chickens with three kinds of beans - yum

Tomato Ricotta Tortilla Pie - made with layers of homemade organic spelt tortillas, tomatoes (local frozen in season) and veggies mixed with ricotta and spinach.

Spinach onion frittata

Pecan Apple Chicken Salad - with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

BREADS AND BAKED GOODS - made with sprouted flours: 

Pumpkin Pecan Muffins

Coconut Mocha Cake

Cheesecake Tarts - w/sprouted shortbread crust

Oatmeal Date/Fig Walnut Bars

Sprouted  Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

If you do not wish to receive emails like this in the future, click here to unsubscribe or copy and paste the following URL into your browser:
http://www.edenviewfoods.com/mailinglist/remove?ids=757,805,806,1307

Can it really be Friday already?  Lots of activity going on around here - potatoes, kale, collards, onions and lettuce in the ground, tomatoes in the high tunnel and there's lots of beets and potatoes in the root cellar.  Eric has started work on our pavillion, a tribute to my son, and it's looking mighty fine!  A work party is coming in a couple weeks to erect the ceiling beams (they are beasts).  I mention this because one day we hope to offer 'plow to platter' gourmet rustic meals right here on the farm!  Equipped with a wood fired oven, grills, smoker and and antique wood fired stove, we're totally excited to see good things we can cook up - we've already started thinking about speciality burgers (the grandkids are involved and are coming up with some interesting suggestions).  While we'd like to see it be done yesterday, we aren't sure when it will be completed . . . we are working in steps as we get the funds.       

Last week I featured a tomato ricotta tortilla pie - didn't last more than 45 minutes at market, so this week's flavor will be beef and black bean.  There will also be a vegetarian version without the beef.  We'll also have pulled bbq chicken - made with our chickens and homemade sweet tangy sauce.  Lots of other selections to make dinner a breeze - just heat and eat.

NEXT SCHEDULED DELIVERY IN ALTOONA:  MAY15

If you are having trouble reading this email--click here

CARNIVORES CORNER:

Chickens:    Frozen chickens this week - we'll be processing in 3-4 weeks and then will begin every 2 weeks until sometime in the fall.

Beef:    Our spring round of beef will be available early May - YOU NEED TO ORDER NOW TO GET IT - NEXT PROCESSING WILL BE IN THE FALL.  Beef is sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Potatoes, beets      

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Beef Chili (grass-red)

Beef & Black Bean Tortilla Pie - made with layers of homemade organic spelt tortillas, grass-fed beef, black turtle beans and spices with a garlic chile sour cream sauce.   Will also have a vegetarian offering without the beef.

Poblana potato cheddar frittata - our same delicious quiche filling without the extra carb crust!

Pecan Apple Chicken Salad - with EdenView dressing

Marinated Veggie Salad - with EdenView balsamic vinaigrette dressing

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

BREADS AND BAKED GOODS - made with sprouted flours: 

Chocolate Hazelnut Muffins

Lemon Curd Bread Pudding w/Blackberry Sauce

Pumpkin Custard Tarts - w/sprouted shortbread crust

Oatmeal Date/Fig Walnut Bars

Sprouted  Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

----------
Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

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The sun is shining, the temperature is rising, the rooster is crowing, and it's Friday - what a way to start the day!!

Eric finally got all 4000 onions in the ground - what a challenge it was - every time he had the time to plant the ground was frozen.  The early seedlings are getting bigger and bigger which means they'll be about ready to get in the ground.  And finally . . . we have chickens!  Yes, I've been rationing them all winter to have enough for meat pies and chicken salad, but they didn't quite stretch far enough because there hasn't been any chicken salad for several weeks.  Not to worry . . . it's back on this week's menu.  Also, a new entree - tomato asparagus ricotta pie.  I knew I still had frozen tomatoes from the summer, but didn't realize just how many there were so they'll be the main ingredient in this yummy treat.  Check out the other soups, sides and main course items on this week's list of healthy and wholesome foods.

We had a request from Amber in Tyrone asking if we would post her facebook address in the hopes that someone would see the picture of her lost dog, Bertha.  Bertha was stolen several weeks ago in Tyrone - please check out her facebook page about this - www.Facebook.com/FindingBertha.  Let's hope that Bertha returns to her home.

DELIVERIES THIS WEEK IN ALTOONA

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CARNIVORES CORNER:

Chickens:    We'll have fresh chickens this week - if you want some, please order them to be sure to get some. 

Beef:    Our spring round of beef will be available early May - YOU NEED TO ORDER NOW TO GET IT - NEXT PROCESSING WILL BE IN THE FALL.  Beef is sold by the 1/8th, 1/4th, 1/2 or by the whole animal.  Cost is $5.25/lb hanging weight which includes vacuum packaging.  Also available is burger by the pound - cost is $5.50/lb., order 10 or more lbs. for $5.00/lb.To learn more about how the animals are raised and why they are grass fed, follow this link!

FROM THE FIELD:

Garlic, potatoes, and beets      

FROM THE KITCHEN:  

Meat Pies:  beef broccoli or chicken spinach.  Made with Eden View pastured meats and potatoes, tossed in a mushroom cheddar sauce.   

Chicken Veggie Soup 

Tomato Asparagus Ricotta Pie - made with layers of local tomatoes, asparagus, ricotta and homemade organic spelt tortillas

Turkey Sausage/potato/spinach frittata - our same delicious quiche filling without the extra carb crust!

Pecan Apple Chicken Salad - with EdenView dressing

Potato Leek Latkes - our potatoes grated with leeks and cheddar cheese, sauteed - ready to heat and eat

Black Bean Corn Salsa

Stuffed Pitas - sprouted flour pita pockets stuffed with turkey pepperoni and cheddar cheese

BREADS AND BAKED GOODS - made with sprouted flours: 

Coconut Rum Muffins

Coconut Mocha Cake

Lemon Curd Tarts - w/sprouted shortbread crust

Oatmeal Date/Fig Walnut Bars

Sprouted  Shortbread Cookies

Energy  Bars

Scones - dark choc. nut, orange ginger

Bagels - Cinnamon Walnut Raisin or Multigrain

Red Pepper, Portabella and Onion Foccacia

Products from local partners: eggs, burger

 
Eric & Cindy Noel

632-8589

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Eden View Organics is responsible for the content of this email.
Eric, 4707 Warriors Mark Path, Tyrone Pa 16686

If you do not wish to receive emails like this in the future, click here to unsubscribe or copy and paste the following URL into your browser:
http://www.edenviewfoods.com/mailinglist/remove?ids=757,805,806,1307